Day 202
I made this delicious dessert - blackberry coconut crumble bars. It was gluten-free
and vegan. And it didn't last long. Recipe was from
here.
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vegan gluten-free blackberry coconut crumble bar. |
Day 203
March 24 was the one-year anniversary of owning my house! Perfectly coinciding with the blooming of these lovely tulips that I planted last fall.
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front-yard tulips |
Day 204
Another needle-felted mushroom, which is a birthday gift for a friend.
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mushroom in oregano |
Day 205
Flower photography.
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tulip pollen. |
Day 206
More flower photography.
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cherry blossoms. |